Gluten-Free Lemon Olive Oil Cake
DessertGluten-FreeVegetarian

Gluten-Free Lemon Olive Oil Cake

A moist, tender lemon loaf made with fruity olive oil, almond flour and a gluten-free flour blend, finished with a crackly sugar crust. Even better on day two.

Grilled Lamb Kofta Patties with Charred Peppers
omar_eats
Middle EasternMain CourseHigh-Protein

Grilled Lamb Kofta Patties with Charred Peppers

Juicy flat kofta patties made with ground lamb, onion, parsley and warm spices, grilled until charred and served with blistered long green peppers.

More Steak
Robert
Main Course

More Steak

Pretty good, medium rare like it, would recommend

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Andalusian Gazpacho
SpanishVeganDairy-Free

Andalusian Gazpacho

Silky chilled tomato soup blended with cucumber, green pepper, garlic, sherry vinegar and good olive oil, served with a fan of cucumber and fresh basil.

French Onion Soup
StarterFrench

French Onion Soup

Rich, savory soup topped with melted cheese and toasted bread.

Mini Berry Pavlovas
DessertGluten-FreeVegetarian

Mini Berry Pavlovas

Crisp little meringue nests with soft, marshmallowy centers, filled with lightly sweetened whipped cream and piled with raspberries, blackberries, blueberries and red currants. Naturally gluten-free.

Churros with Chocolate Sauce
DessertSpanish

Churros with Chocolate Sauce

Crispy fried Spanish dough sticks with cinnamon sugar.

Chicken Tikka Masala
Main CourseIndian

Chicken Tikka Masala

Creamy, spiced Indian curry with tender chicken.

Sour Cream Coffee Cake with Thick Crumb Topping
DessertAmericanVegetarian

Sour Cream Coffee Cake with Thick Crumb Topping

Tender, buttery sour cream cake under a thick layer of brown-sugar cinnamon crumbs, dusted with powdered sugar. Baked in one pan and made for a cup of coffee.

Best sparkling water ever!
Taha

Best sparkling water ever!

Don’t be scared of the bubbles 🤙

Colorful Buddha Bowl
Main CourseVegetarian

Colorful Buddha Bowl

Healthy, colorful, and super filling.

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