Japanese Ginger Pork (Shogayaki)
Thin slices of pork seared and glazed in a sweet soy and fresh ginger sauce, served on a pile of crisp shredded cabbage. A Japanese home-cooking classic ready in 25 minutes.
Steak
Caprese Salad
Simple Italian salad of tomato, mozzarella, and basil.
Mango Lassi
Thick, creamy mango lassi blended from ripe mango, whole-milk yogurt and a pinch of cardamom, topped with fresh mango cubes. Ready in 10 minutes.
Cast-Iron Pork Chops with Dill Onions and Tomato Salad
Smoky, paprika-rubbed boneless pork chops seared hard in a cast-iron skillet and finished with butter, served with quick dill-pickled onion rings, a fresh tomato-cucumber salad and a garlicky tomato dipping sauce.
Spicy Tuna Avocado Rolls
Inside-out sushi rolls filled with tuna, avocado and cucumber, topped with more tuna, creamy spicy mayo and chives.
Fish and Chips
Crispy battered fish with golden fries, a British classic.
Shoyu Ramen with Crispy Pork Belly
Savory soy broth, springy noodles, crispy pork belly, shiitake and jammy eggs. A proper ramen night at home.
Blueberry Protein Overnight Oats
Creamy overnight oats made with Greek yogurt, milk and vanilla protein powder, topped with blueberries, toasted coconut, sunflower seeds and flax. Five minutes the night before, over 40 g of protein in the morning.
Steak ohne Rezept
Margherita Pizza
Simple, classic Neapolitan pizza with tomato, mozzarella, and basil.
