Steak and Eggs with Garlic Mushrooms
A seared strip steak sliced medium-rare, buttery garlic mushrooms and a sunny-side-up egg. A big high-protein breakfast in 30 minutes.
Andalusian Gazpacho
Silky chilled tomato soup blended with cucumber, green pepper, garlic, sherry vinegar and good olive oil, served with a fan of cucumber and fresh basil.
Caprese Salad
Simple Italian salad of tomato, mozzarella, and basil.
Vegetable Ratatouille
Rustic French stewed vegetable medley.
Carnitas Tacos
Slow-braised pork shoulder crisped in a hot skillet, tucked into warm corn tortillas with diced white onion, cilantro and a spoonful of red salsa.
Teriyaki Chicken with Rice and Broccoli
Juicy chicken thigh pieces and onion glazed in a quick homemade teriyaki sauce, served with steamed rice and broccoli. One skillet, about 35 minutes.
Churros with Chocolate Sauce
Crispy fried Spanish dough sticks with cinnamon sugar.
Classic Cheeseburger
American street food at its finest.
Sunny-Side-Up Eggs with Cracked Pepper
Eggs fried gently in a nonstick skillet until the whites are just set and the yolks stay runny, finished with freshly cracked black pepper and a pinch of salt. Breakfast in 10 minutes.
Acai Bowl with Banana, Strawberries and Kiwi
A thick, spoonable acai and banana smoothie base topped with fresh banana, strawberries and kiwi. Ready in 10 minutes, no cooking.