Tteokbokki with Fish Cakes and Boiled Eggs
Chewy rice cakes and fish cakes simmered in a sweet and spicy gochujang sauce, with halved boiled eggs and a shower of sesame seeds.
Spanish Paella
A saffron-infused rice dish loaded with seafood.
Margherita Pizza
Simple, classic Neapolitan pizza with tomato, mozzarella, and basil.
Spicy Tuna Avocado Rolls
Inside-out sushi rolls filled with tuna, avocado and cucumber, topped with more tuna, creamy spicy mayo and chives.
Shakshuka
Eggs poached in a spiced tomato and pepper sauce.
Teriyaki Chicken with Rice and Broccoli
Juicy chicken thigh pieces and onion glazed in a quick homemade teriyaki sauce, served with steamed rice and broccoli. One skillet, about 35 minutes.
French Onion Soup
Rich, savory soup topped with melted cheese and toasted bread.
Chicken Shawarma Plate
Spiced, marinated chicken with rice, salad, and garlic sauce.
Crusty French Baguettes
Three golden baguettes with a crackly crust, open crumb and classic diagonal cuts, made from just flour, water, salt and yeast. Baked at home with steam for a bakery-style crust.
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Steak
